• How to produce high-quality pressed soybean oil?
  • We can also provide pressing process for soybean to produce high-quality pressed soybean oil. Different dehulling processes such as hot dehulling, warm dehulling, and cold dehulling are available according to clients¡¯ dividual requirements for meal protein content.
  • How to dehull soybean Hull after cracking?
  • In addition, in the large-scale edible oil production, the removal of more than 80% of bean hull can greatly improve the processing capacity of the equipment, so it is necessary to use the aspirator for dehulling after cracking. The soybean hull content is 6%-8%, and the oil content in the soybean hull is generally less than 1%.
  • What is the main component of a soybean Hull?
  • The main component of the soybean hull is cellulose. If the dehulling is insufficient, part of the bean hull will adhere to the surface of the flakes after flaking, thus forming an isolating membrane which can hinder the direct contact between solvent and oil in the bean kernel when extracting.
  • How rapeseed oil is extracted from crude oil?
  • The crude oil is separated from oil residue and then sent to the filtration or clarification system for further removing impurities to get pressed clean oil. Complete solutions for high-quality fragrant rapeseed oil are also available. More than 1,000 complete plants have been supplied under Myande¡¯s name in around 80 countries since 2003.
  • How does myande prepare oilseeds?
  • Myande provides targeted oilseed preparation processes (cleaning, cracking, dehulling, conditioning/cooking, flaking, expanding, crushing, pelletizing, and so on) based on different properties of different oilseeds and clients¡¯ individual requirements.
  • Why does soybean meal have a high residual oil consumption?
  • So the steam consumption is larger. The small solvent ratio, that is, the amount of fresh solvent is reduced, and the concentration of miscella increased, so the driving force of the mass transfer process is insufficient, resulting in incomplete extracting and high residual oil in soybean meal.